Menu de Noël
Christmas Day Menu £80
Join us on Christmas day for a Christmas feast with a French twist. No prepping or washing up – the best way to enjoy Christmas Day. The menu is set at £80 pp and a kids menu for £40 (under 12).
You will be treated with a drink upon arrival (glass of Proseco or Kir Royal) as well as a bottomless amount of sides with your meal. Bookings are limited so make sure to reserve your table soon.
STARTERS
Soupe à l’Onion – (V)
French onion soup
Bisque de Homard
Fish soup, croutons & rouille
Terrine de Venison
Venison terrine, served with salad & pickled gherkins, sourdough bread
Saucisse Merguez
Grilled Merguez sausage, organic feta cheese & black olive tapenade
Coquille
Seared king scallops, crispy pancetta, celeriac & pea purée
Salade de Crabe
Cornish crab meat & horseradish, avocado, watercress salad
Salade de Betterave (V)
Honey roast heritage beetroot, Roquefort cheese, toast walnuts, roasted cauliflower, cauliflower puree
Fromage de Chëvre (V)
Grilled goat cheese, grilled Mediterranean vegetables, marinated red pepper, honey balsamic dressing
MAINS
Roti de Noêl
Christmas day roast (beef, duck or turkey), with all the trimmings
Agneau Rôti
Roast cushion of Lamb, dauphinoise potato, mint & feta croquette, redcurrant & red wine jus, garlic & onion purée
Foie de veau
Pan-fried calf’s liver, caramelised onion & red wine jus, chive mashed potato (pancetta optional)
Steak Frites
Chargrilled 28-day-aged ribeye steak, mixed salad, peppercorn or béarnaise sauce, hand-cut French fries
Loup De Mer
Grilled fillets of sea bass, braised fennel, spinach, dill pernod sauce, celeriac purée
Flétan
Grilled halibut, pea risotto, grilled asparagus, saffron sauce
Risotto Aux Champignons Sauvage (V)
Wild mushroom risotto, basil & coriander pesto, parmesan shavings
Sides (optional)
Savoy cabbage & chestnut / Brussels sprout with smoked pancetta / Mixed vegetables / Honey roasted winter vegetables
Desserts
Chocolate fondant, vanilla ice cream
Fig tart, pistachio ice cream
Apple sablé, salted caramel ice cream
Passion fruit cheesecake, crème chantilly
Pistachio crème brûlée
Christmas Pudding, brandy cream
Vanilla & Honey roasted winter fruits, almond flakes, crumble mix, vanilla ice cream
Menu items are subject to change based on availability and at the culinary team’s discretion
VAT included: 392 1104 23
A discretionary service charge of 12.5% will be only added to the bill for parties of 6 or more
We are happy to accommodate any allergies or special dietary requirements. Please speak to a member of staff.
Dish alterations may incur a supplementary charge.