Lunch Prix Fix Menu
From ” Mondays till Saturdays “
Any two courses for £22 or three for £25
(£4 extra for Steak frites)
- – STARTERS –
- French onion soup (V)
- Gazpacho (V)
- Gravlax, rocket salad, pickled fennel, avocado & sour cream
- Smoked chicken & celeriac remoulade, watercress
- Deep fried goat cheese, caramelised onion, rocket, balsamic glaze
– MAINS –
- Chicken Caesar salad, soft boiled egg, parmesan shaving & crouton
- Pan-fried calfs liver, caramelised onion & red wine jus, chive mashed potato
- Grilled fillets of sea bass, baby potatoes, spring onions, parsley, dill Pernod sauce
- Wild mushroom risotto, basil & coriander pesto, parmesan
- Sirloin steak, mixed salad, French fries, peppercorn sauce
– SANDWICHES –
- Steak baguette, mayo-mustard, hand cut French fries
- Chicken & Brie baguette, hand cut French fries
SIDES
Frites – Pomme Purée – Sélection de Légumes – £4 each
Ratatouille – Épinards à la Crème – Pomme Dauphinoise – Salade Composé – £5 each // Frites de courgettes – £5.5
DESSERTS
- Passionfruit Cheesecake, crème chantilly
- Pistachio crème brulée
- Almond & Pear tarte, Salted caramel ice Cream
- 2 scoops of Ice Cream or Sorbet